Rustic Elm Bakehouse








About This Baker
Description
We are a naturally leavened, slow fermented sourdough bakery in Oregon city, Oregon. Using mostly organic ingredients and sourcing locally when possible. We’d love to bake for you! 🙂
Our Story/Bio
What began as a search for healthier bread options for my family quickly grew into a full-blown passion. This little bakehouse was built on slow fermentation, simple, clean ingredients, and the belief that bread is meant to be shared. Whenever the Bread Shed is open, one loaf is set aside as The Giving Loaf—a small way to care for our neighbors and give back to the community that supports us.
Location
Location
Oregon City, Clackamas County, Oregon, 97045, United States
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