Stone & Starter Bakery




About This Baker
Description
We offer a thoughtfully crafted selection of sourdough breads, scones, and cookies, all made from scratch using real, high-quality ingredients. Our menu features classic favorites alongside seasonal flavors, with a focus on simple recipes done well. Every item is baked to be comforting, flavorful, and meant to be shared—perfect for everyday enjoyment or special occasions.
Our Story/Bio
We are a mother–daughter-in-law baking duo brought together by family and a shared love for thoughtfully made food. What started in our home kitchens has grown into a small business rooted in care, craft, and connection. We believe great baked goods begin with real, high-quality ingredients. Every loaf and pastry is made with heart, from our family to yours.
Location
Location
Tigard, Washington County, Oregon, United States
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