Featured Menu
Caramel Apples
Churro Toffee
Raspberry Sweet Rolls w/ Lemon Buttercream Frosting
Classic Jumbo Cinnamon Rolls
Regular Menu
Italian Herb & Cheese Sourdough
Cinnamon Chip
Classic Artisan Sourdough
Gallery
Tags
Hours
- Mon: Closed
- Tue: Closed
- Wed: Closed
- Thu: Closed
- Fri: 6pm-sold out!
- Sat: Closed
- Sun: Closed
Eagle, Utah
Reviews
This microbakery is truly the heartbeat of our community. Stepping into line on Saturday mornings feels less like running an errand and more like Christmas morning; the air is thick with the scent of fresh flour and sugar, and the sidewalk is always buzzing with neighbors smiling and chatting. It’s a rare, beautiful community experience that makes the inevitable wait part of the fun. Whether you’re grabbing their legendary cookies or a seasonal treat like their gourmet caramel apples, you can taste the heart and soul put into every single item. As for the bread, it’s hands-down the best in Utah. The loaves are consistently perfect, which explains why they sell out so incredibly fast. Our absolute favorite is the Jalapeño Cheddar—the balance of sharp cheese and heat is addictive—but please, do me a favor and don’t tell anyone else about it! We’d like to keep at least one loaf for ourselves. If you want to experience the very best of our local food scene, get here early and join the crowd; you won’t regret it.
Hands down the BEST baked goods in the neighborhood! Everything is fresh and is packaged so nicely and what great flavor…from the cheddar jalapeño sourdough (our favorite) to the cinnamon chip bread and the churro toffee, I could go on and on! Will definitely be coming back!!
I absolutely LOVE my weekly stop at the bakery to pick up fresh baked goods for our family. Our favorites are the cinnamon rolls, bread bowls, sandwich sourdough, churro toffee, cinnamon chip bread (which makes the BEST French toast), and the chocolate brownie granola for a quick sweet treat to name a few. During the holidays, we ordered gingerbread houses — not only were they incredibly yummy with the softest gingerbread, but they were next level with stained-glass colored windows and a lantern inside. Every detail was stunning! Everything Brittney does is touched with intention — from her prep work and weekly menu building to the beautiful packaging and how she genuinely asks for customer feedback. You can truly taste the love in every baked good she prepares. Brittney is hands down our favorite neighborhood baker 🤍
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