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Mochimas

@mochimas-variety-MM
@mochimas-variety-MM

About This Baker

Description

Mochimas is a Hawaiian butter mochi–inspired baked goods line that brings a fresh perspective to classic American desserts, with Asian-inspired flavors featured in select creations. Each creation is handcrafted from scratch in small, intentional batches that are gluten-free and nut-free (with the exception of coconut) and select vegan offerings—made to be shared, savored, and celebrated.

We thoughtfully source select ingredients from Hawaiʻi, staying true to the origins that inspire Mochimas.Our indulgent lineup features mochi tarts, vegan mochi blondies, dark chocolate mochi brownies, mochi muffins, cinnamon mochi banana bread and much more. Known for our signature chewy-meets-tender bite, Mochimas pastries deliver a deeply satisfying experience that keeps you coming back for more!

Our Story/Bio
Mochimas is a woman and AAPI (Asian American and Pacific Islander) founded in Los Angeles, CA and has now evolved into a husband and wife duo. Our business started during the summer of 2020 as a way to earn income since I was unemployed and my husband only worked about 1-2 days a week. You can find us at our local farmers market in South Orange County, California, different pop-ups in SoCal and special events.

We've now been featured on various online newsletters and magazines. Hope to you get to try our pastries soon!

Location

Location

Social Info
Lake Forest, CA

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