Purely Park Sourdough

Welcome to Purely Park Sourdough! We are Kimberly & Justin Park, owner and baker of all things sourdough and homemade locally in Wesley Chapel!
One of the reasons Purely Park Sourdough was created is because of our children. I've always made them fresh foods and treats to control the ingredients and avoid extra additives. Then we discovered one of our daughters had severe allergies. I was on a mission to provide her with safe food and began cooking and baking her creations.
Sourdough bread is a healthier alternative to regular white or whole wheat bread. Although it has comparable nutrients, the lower phytate levels mean it is more digestible and nutritious. The prebiotics also help to keep your gut bacteria happy, and it may be less likely to spike blood sugar levels. Gluten free sourdough was our first priority but I also wanted to share my baking with others. And that is how Purely Park Sourdough was created.